Ouch! Woman in Sochi Suffers Tongue Burn from Cinnamon Bun
Shopping mall customer in Sochi suffers burns from cinnamon bun purchase
Life took a bittersweet turn for Sochi resident Alya after she experienced an unusual tongue-tingling incident. The poor woman complained of a painful chemical burn on her tongue, following a bite of a cinnamon bun she purchased at a local supermarket on Yasnohorskaya Street.
The incident left her in agony with an immediate burning sensation and her tongue turning an alarming red. Concerned and in discomfort, Alya headed straight to the hospital, where doctors diagnosed her with a chemical burn.
As the news spread through local Telegram channels, the supermarket chain swiftly responded, ensuring the suspect buns were swiftly pulled from the shelves. Investigations on the batch revealed no violations, and thankfully, no other customers had reported similar complaints. Specialists continue to probe the situation.
While extreme cases of chemical burns from cinnamon are not commonly heard of, it's important to note that substances like cinnamon, particularly its concentrated forms like cinnamon oil, may contain compounds such as cinnamaldehyde, known for their potent effects and potential for causing irritation or burning sensations on sensitive tissues like the tongue[2][3].
Cinnamon may generally be safe in moderate amounts, but excessive consumption, especially of the Cinnamomum cassia variety, could lead to adverse effects like skin irritation and other health issues[2]. So here's a reminder: while cinnamon buns may satisfy your sweet tooth, remember moderation is key to keep your taste buds dancing and your tongue safe!
A visit to a supermarket on Yasnohorskaya Street in Sochi led to an unexpected health-and-wellness issue for Alya, as she suffered a chemical burn on her tongue from a cinnamon bun. This incident highlights the potential risks that even common food items like cinnamon can have when consumed excessively, particularly regarding the Cinnamomum cassia variety, which can lead to irritation and other health problems. Practice moderation in your food-and-drink choices, and let science guide your lifestyle to ensure health-and-wellness.
