Skip to content

Dangerous flora sprouting in German woodlands - Avoid touching or consuming

Deadly plant found in German woods, posing a risk to passersby; best to steer clear.

Poisonous plants have been spotted sprouting in German woodlands - "Avoid picking these toxic...
Poisonous plants have been spotted sprouting in German woodlands - "Avoid picking these toxic flora"

Dangerous flora sprouting in German woodlands - Avoid touching or consuming

In the picturesque forests of Germany, a hidden danger lurks – poisonous mushrooms. Among the most dangerous of these is the death cap mushroom (Amanita phalloides), which can be deadly even in small amounts.

Many hikers and foragers might not realise they have consumed a death cap until hours later, but the consequences can be severe. Ignorance of the danger can lead to life-threatening symptoms, as the toxin of the death cap gradually destroys the liver, making immediate medical treatment necessary.

Every minute counts in the case of death cap poisoning. Doctors may prescribe penicillin or other medications to stop the absorption of toxins by the liver. Silibinin, an active ingredient obtained from milk thistle, is a common remedy against poisons, especially the death cap.

Hikers are advised to exercise caution and avoid picking or eating any mushrooms in German forests. It is recommended to only collect mushrooms that one knows 100%, and inexperienced mushroom pickers should work with appropriate reference books or apps.

The fall season is a time when more people spend their leisure time in nature, often in the woods. However, collecting mushrooms in the fall can be a deadly danger due to the presence of poisonous mushrooms. Overestimation of knowledge about local flora and fauna can be hazardous.

Besides the death cap, other toxic species like the false morel (Gyromitra esculenta) and the green mold mushroom (Chlorophyllum molybdites) are also common causes of poisonous mushroom intoxications in Germany. The 'karbolegerlinge' (possibly species in the genus Inocybe or other poisonous types), as well as the newly migrating poisonous species like the 'perfumed funnel cap' (Clitocybe amoenolens) causing severe neuropathic pain, are also responsible for many poisonings due to mistaken identity with edible mushrooms.

In Germany, a deadly substance is growing in forests, posing a risk to hikers. It's best to leave strange mushrooms alone. If you suspect a poisoning, it's advisable to keep a wide berth from these substances in the woods and seek immediate medical attention. There is a poison hotline in Germany where citizens can report a poisoning.

So, this autumn, as you enjoy the beauty of the German forests, remember to tread carefully and avoid picking or eating any mushrooms. Your safety is worth more than a potential mushroom dish.

Read also:

Latest